My former teacher, Carolyn Korsmeyer, has been awarded
the International Prize for 2014 by the Italian Society for
Aesthetics for her book Making Sense of Taste: Food and
Philosophy (Cornell University Press, 1999). Congratulations Carolyn!
Saturday, February 22, 2014
Korsmeyer receives international prize
Posted by Brit Brogaard at 3:18 PM 0 comments
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